Available at the store in Malmö
Price: 12,50kr/100g
Ingredients: KRAV-certified organic vanilla-yellow bean with a firm, creamy texture. Has an intense nutty aroma and a buttery flavour
Rinse the beans in cold water and carefully remove any soil or stones. For best results, soak for at least one hour. Bring plenty of water and salt to a boil, then let the beans simmer gently for 10–15 minutes. They can also be cooked without soaking, gently simmer for about 25 minutes
A very versatile bean that tastes great in stews, spreads, and purées. Excellent for grinding into flour to use in bread and pancakes. Broad beans also work well as a binder in, for example, vegetable patties. (Nordisk Råvara)
Country of Origin: Sweden/Sverige
Available at the store in Malmö
Price: 12,50kr/100g
Ingredients: KRAV-certified organic vanilla-yellow bean with a firm, creamy texture. Has an intense nutty aroma and a buttery flavour
Rinse the beans in cold water and carefully remove any soil or stones. For best results, soak for at least one hour. Bring plenty of water and salt to a boil, then let the beans simmer gently for 10–15 minutes. They can also be cooked without soaking, gently simmer for about 25 minutes
A very versatile bean that tastes great in stews, spreads, and purées. Excellent for grinding into flour to use in bread and pancakes. Broad beans also work well as a binder in, for example, vegetable patties. (Nordisk Råvara)
Country of Origin: Sweden/Sverige
Nutritional Value (per 100 gram)
Energy: 300kcal/1250kJ
Fat: 2g
Saturated 0.2g
Kolhydrater: 46g
Sugars 3g
Fibrer: 13g
Protein: 22g
Salt: 0g.
Storage Conditions
Dry and cool.
Allergens
Pulses
