Organic Rye Flour (Rågmjöl)

SEK 3.00

Available at the store in Malmö

  • Price per 100g

  • Rye flour is a coarse stone-ground wholemeal flour of rye. The flour contains the whole rye kernel with bran and sprouts and is rich in fiber and a good source of magnesium, iron and zinc

  • With rye flour you can make delicious sourdough bread. If you are baking with yeast, make sure to add wheat flour. Rye flour is also good for cooking porridge!

  • Country of Origin: Sweden

Available at the store in Malmö

  • Price per 100g

  • Rye flour is a coarse stone-ground wholemeal flour of rye. The flour contains the whole rye kernel with bran and sprouts and is rich in fiber and a good source of magnesium, iron and zinc

  • With rye flour you can make delicious sourdough bread. If you are baking with yeast, make sure to add wheat flour. Rye flour is also good for cooking porridge!

  • Country of Origin: Sweden

  • KRAV-certified organic whole grain rye flour from Saltå Kvarn

    • Energy 1350kj/330kcal

    • Fat 2.5g

      • Saturated <0,5g

    • Carbohydrates 60g

      • Sugars 2.5g

    • Protein 8.2g

    • Salt <0.01g

  • Dry, not above normal room temperature.

    Allergens

    Gluten

  • Gluten

image (5).png
image.png
Saltå Kvarn.jpg