Syrat & Sånt Organic Fermented Chilli Sauce - Chilisås

Price per 125ml bottle

Unlike most chilli sauces, Syrat & Sånt's chilli sauce is made in small batches with organic ingredients and has no added sugar. Lactic acid fermentation is used to create a deeper flavour and a fresh, rounded acidity. This brings out the chilli’s natural flavour

The chilli sauce has a long shelf life, is completely preservative-free and it’s great for grilling, vegetables, tacos, or sandwiches

Syrat och Sånt products are unpasteurised and packed with natural, beneficial live lactic acid bacteria that continue to develop over time, which means every jar has its own unique taste and texture. With a holistic approach, they strive to create the right conditions for more life and biodiversity. They do this by working with local organic growers and turning vegetable scraps into nutrient-rich compost soil

Country of Origin: Freshly handmade by Simon and Teddy of Syrat och Sånt, two food enthusiasts crafting fermented, organic, and Ä-labeled products in Sälshög, Österlen