Organic Red Lentils (Röda Linser)
Organic Red Lentils (Röda Linser)
Organic Red Lentils (Röda Linser)
Organic Red Lentils (Röda Linser)

Organic Red Lentils (Röda Linser)

SEK 6.50

Available at the store in Malmö

  • Price per 100g

  • Red lentils are wonderfully versatile and easy to prepare. They can be used to make a nourishing soup, or the cooked lentils can be added to salads and main dishes for extra protein and texture

  • Puréed lentils can also be used as a base for croquettes, spreads, or vegetarian patties

  • Country of Origin: Kazakhstan

Available at the store in Malmö

  • Price per 100g

  • Red lentils are wonderfully versatile and easy to prepare. They can be used to make a nourishing soup, or the cooked lentils can be added to salads and main dishes for extra protein and texture

  • Puréed lentils can also be used as a base for croquettes, spreads, or vegetarian patties

  • Country of Origin: Kazakhstan

    • Check for stones or other debris, then pick them out

    • Rinse the lentils throughly

    • Add the lentils to a pot with three times as much water as lentils (for example, 1 cup of lentils to 3 cups of water)

    • Bring to a boil, then reduce the heat and let them simmer gently

    • Cook uncovered for about 10–15 minutes for a firm texture, or up to 20 minutes for a softer consistency

    • Skim off any foam that forms on the surface during cooking

    • Season after cooking, as adding salt too early can make the lentils tough

    • Energy 1515 KJ 362 Kcal

    • Protein 25.5g

    • Fat 2.1g

      • Saturated: 0g

    • Carbohydrates 59.5g

      • Sugars: 1.5g

    • Dietary fibre 10.6g

    • Salt 0g

    • Keep in an airtight container

    • Store in a cool, dry place and out of direct sunlight

  • Pulses

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